Tea Brews

Opening Day at Hawker Fare: a First Look
It’s opening day at Hawker Fare, and by a little past noon the place is packed, with a steady stream of eager diners lined up by the door. When a Michelin-starred chef puts together a menu where everything’s under ten bucks, and then the Internet buzz machine does its thing, you know the people will come.… [ Read more ] [ Subscribe to the comments on this story ]

Published May 18, 2011.
Read more: East Bay Express

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